The handy trick I learned while working in a bakery.
? Even though I cook and bake for a living, I still have trouble estimating these measurements by sight. And while our test kitchen and my own kitchen have rulers on deck, the more I cook elsewhere, the more I realize this isn’t a given.
Before I joined the team here at Food52, I worked as a nighttime baker. Which meant a lot of pie dough–rolling, cookie dough–rolling, biscuit dough–rolling...really, just a lot of. After a while, instead of trying to find a ruler every time—as I'm covered in dough, no less—I figured out something about my hands:
1-inch is the distance from the first to second knuckle on my middle finger. And ¼-inch is the thickness of my pinky.
Österreich Neuesten Nachrichten, Österreich Schlagzeilen
Similar News:Sie können auch ähnliche Nachrichten wie diese lesen, die wir aus anderen Nachrichtenquellen gesammelt haben.
Meghan Markle and Prince Harry May Have Producing in Their FutureMeghan Markle's Hollywood roots may come in handy for the couple's professional future.
Weiterlesen »
Working Memory Tips to Make Learning StickOccasionally doing random memory exercises won't improve kids' memory long term. But you can improve their encoding skills by practicing smart learning strategies.
Weiterlesen »
32 Meal-Planning Ideas for Better Weeknight Dinners—& LunchesTop tips, tricks, and recipes from the Food52 team.
Weiterlesen »
Give Your Potstickers an Extra-Crispy SkirtThis is the recipe that put Helen You's Dumpling Galaxy on the map.
Weiterlesen »