SuperchefGrudgeMatch host Darnell Ferguson’s chicken wings recipe will make you the MVP of any SuperBowl bash:
Mix the garlic salt, onion powder, smoked paprika and cayenne in a bowl, then rub all over the wings.
Brush oil on a grill over medium heat and grill the wings on each side, covered with a bowl on top, until lightly charred and cooked through to 165 degrees, 10 to 12 minutes per side. Remove the bowl for the last few minutes and sprinkle the wings with brown sugar.Brush some of the sauce on the wings and place more on the side to dip.
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