Time to give zucchini the Caesar treatment.
, and, starting drop by drop and increasing to a steady stream. Whisk until mixture is emulsified and achieves a consistency between heavy cream and mayonnaise. , then sprinkle with salt and use the side of your knife to mash into a paste; scrape into egg yolk mixture., and lots of pepper; whisk to combine. Taste dressing and season with more salt and pepper if needed .one 15.5-oz.
*Raw egg is not recommended for infants, the elderly, pregnant women, people with weakened immune systems…or people who don’t like raw eggs. Just use
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