Pick up a cheese plate or a mashed potato sandwich.
features a blue tiled roof in the cottage's original signature shade, with matching shutters and a bay window.
Prior to opening the Cheese Cottage, the couple took a road trip to visit creameries and dairies around the Southeast to meet cheese makers These days, especially after so many Covid-induced supply chain hurdles, the Cottage spotlights cheese from all over. There's Wisconsin gouda layered onto a croissant with oven-roasted turkey and housemade garlic aioli, and hunks of English Stilton and Alp Blossom cow's milk from Bavaria that star in artful cheese boards.
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