David Elder goes on two ghost tours at restaurants through downtown San Antonio.
This week on Texas Eats, David Elder takes you on two ghost tours across the Alamo City.
Second is Schilo’s Delicatessen, the oldest restaurant in San Antonio. The restaurant is known for its craft-made root beer and its famous Rueben sandwich stacked with made-in-house sauerkraut. The Texas Eats team then stops in at the Castle Hills Japanese restaurant Sushishima to learn more about their extensive sushi selections. The restaurant features a yakiniku grill - an area available to customers with grills in the middle of their table where guests can cook their proteins, including A5 wagyu steak.
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