Exactly what we're craving right now.
4 lb. boneless pork shoulder, fat cap trimmed to 1/4"1 medium onion, sliced into 1/2"-thick rounds2 canned chickpeas, rinsedPreparation
Generously season pork with salt, sprinkling more heavily on meat than layer of fat. Sprinkle with spice mixture, massaging into all spots so it adheres to pork. Preheat oven to 325°F. Heat 2 Tbsp. oil in a large Dutch oven. Cook pork, turning occasionally, until browned on all sides, 10–12 minutes total. Transfer pork to a plate.
Österreich Neuesten Nachrichten, Österreich Schlagzeilen
Similar News:Sie können auch ähnliche Nachrichten wie diese lesen, die wir aus anderen Nachrichtenquellen gesammelt haben.
Sorry, Braises—We're Slow Roasting NowTake it low and slow and you'll have the creamiest salmon, or melt-in-your-mouth short ribs, or insanely tender chicken. Here's how to slow roast.
Weiterlesen »
Tim Cook subtly dinged Facebook CEO Mark Zuckerberg and hinted virtual reality isolates ... - Business InsiderTim Cook subtly dinged Facebook CEO Mark Zuckerberg by saying augmented reality doesn't isolate people like other technologies
Weiterlesen »
Apple's Cook says global corporate tax system must be overhauledEveryone knows that the global corporate tax system needs to be overhauled, Appl...
Weiterlesen »