The hospitality industry has been hit particularly hard by Covid-19, leaving restaurants unable to hire waiters, chefs, and other support staff. The Onion interviewed several restaurant workers to ask why they quit during the pandemic, and this is what they said.
“Food service used to be an industry where workers were compensated well, had access to health benefits, and were treated with dignity. The pandemic changed all that.”“In these conditions, I don’t feel I would have the resources to treat my employees as poorly as I am accustomed to.
”“Someone tipped me 200%, and I retired thinking I’d hit it rich. Unfortunately, the 200% tip was on a $3.80 check.”“I realized I can just clean dishes on my own time at home without dedicating my whole life to the craft.”“Oh, I was just doing that for the summer because my parents wanted me to have a taste of working-class life before I went to Vassar.”
Österreich Neuesten Nachrichten, Österreich Schlagzeilen
Similar News:Sie können auch ähnliche Nachrichten wie diese lesen, die wir aus anderen Nachrichtenquellen gesammelt haben.
New Jersey Rep. Josh Gottheimer to introduce bipartisan legislation combatting opioid abuse by student-athletesU.S. Rep. Josh Gottheimer announced new bipartisan legislation to combat the growing problem of student-athletes using opioids. megbakertv reports.
Weiterlesen »
The Great Resignation 2022: Why fierce competition for talent in the SF Bay Area isn't going awayAlmost 48 million people quit their jobs in 2021. Where is everybody? We explain why workers that quit in droves during the pandemic have not come back.
Weiterlesen »
Making It In San Diego: Robot server helps Tofu House restaurant overcome pandemic challengesAs restaurants struggle with a labor shortage, supply chain issues, the pandemic, minimum wage increases, and more, one San Diego business is turning to technology to survive. ABC 10News Reporter Jared Aarons shows how Tofu House is using a robot server to make it in San Diego.
Weiterlesen »
After 45 years, Lenchita’s iconic Pacoima restaurant has weathered the pandemic, plans growthMexican restaurant known for their handmade corn tortillas, low prices and generous portions.
Weiterlesen »
NPR Cookie Consent and Choices
Weiterlesen »
SEC Charges Twilio Engineers With Insider Trading During Early Days of PandemicThree Twilio software engineers, who had access to customer usage databases, passed confidential information along to friends and family members.
Weiterlesen »