Plus San Gabriel dumplings land in Hollywood, a nostalgia-fueled bar opens and more.
There’s a new food hall in San Fernando Valley that focuses entirely on Asian restaurants. Northridge Eats, which opened in March, houses four fast-casual restaurants within a strip mall. Hainan chicken specialist Maxwell Chicken Rice is offering its signature boiled chicken along with fried chicken, garlic noodles and bone broth, while Akafuji Sushi, from Ryota Okumura , serves nigiri, hand rolls and more.
A tangential members-only dinner series, called the Secret Supper Club, is open to applications, with an annual membership fee of $1,000 for private, ticketed meals and events targeted to guests interested in discussing art, food and psychedelics, among other topics. Nostalgia Bar & Lounge is open 3 p.m. to 2 a.m. Wednesdays through Sundays.
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