Its award-winning chefs promise to bring a 'Mayfair fine-dining experience' to Leeds
The general manager of Dastaan Leeds, Yorkshire-based Anurag Singh, has worked closely with the Nand and Sanjay in Epsom.
"But we want to make it even better. We are bringing something new - an upmarket, fine dining experience. The Leeds menu will include lamb chops with kasundi mustard mooli and chicken lollypop with chilli, garlic and tomato chutney.
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