The brewery was also known for its ‘delicious’ egg wine
Dantzic Brewery on Regent Street in Sheepscar was best known for their black or spruce beer, a drink which is similar to stout in that it is made from roasted malt.
The name Dantzic was taken from the town in Germany – now Gdansk in– which was famed for brewing Spruce beer and also the high quality of oak casks which were used. The brewery was owned by Joseph Hobson and also made 'vintegg', a ‘delicious’ egg wine. This photo is one of 10 showcasing life around Sheepscar in the 1930s with other landmarks featured including The Skinners Arms, a Tetley's public house, and Roundhay Road.
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