The fast food giant is tweaking in the way in makes its burgers, including the Big Mac.
In a separate announcement on Monday, the fast food giant said it has made some tweaks to its burger recipes, including adding more sauce to its Big Macs, grilling onions on hamburger patties, adjusting grill tempatures to better sear the meat and using “softer, pillowy” buns.
The changes are being rolled out on the West Coast and will be nationwide by 2024, the news release said. McDonald’s is currently serving a new Strawberry Shortcake McFlurry, made with shortbread cookie pieces.
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