'I make crisps in an air fryer with potato peel - they taste great and save you money'
“Add all your seasonings to your leftover peels, coat generously with oil and then pop them in the air fryer for 5 minutes until golden and crispy.FABULOUS BINGO:“The result is these crunchy homemade crisps - and the best bit, they are quite literally cheap as chips”.
If you want to give this recipe a try, the foodie gave detailed step-by-step instructions of how to do so.“Add 2 tsp smoked paprika, 1 tsp onion granules, 1 tsp garlic granules, 1 tsp oregano, ½ tsp salt and ½ tsp pepper to your potatoes.“Air fry for approximately 5 mins at 200°C. “For the dip mix 100ml of mayo, 2 tsp honey, 1 tsp lemon juice, ½ tsp grated garlic, 1½ tsp oregano, 1 tsp parsley & a pinch of salt & pepper”.It has 65k likes, 436 comments and 3,488 shares.A third commented: “OMG I DID THIS YESTERDAY THEY ARE ELITE”.
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