Food expert suggests to try cuisine you normally wouldn't during Houston Restaurant Weeks

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Food expert suggests to try cuisine you normally wouldn't during Houston Restaurant Weeks
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The popular food event is back for its 20th anniversary, and one food expert gave us advice on how to go about picking restaurants to eat at.

is back for it's 20th anniversary, and a food expert gave us some advice on how to eat our way through it.

Ong previously worked at Eater New York, Bon Appétit, and Time Out New York. While his background is in journalism, he also graduated from the French Culinary Institute. He moved to Houston in the summer of 2022 and writes about the city's food scene.

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