Food Editor @ Food52
California just banned four food additives—and now everyone is talking about what this means for the future of candy.
Essentially, the ban stems from the fact that these particular additives have not been tested or evaluated by the Food and Drug Administration for about 40 to 50 years. Even so, the FDA has, over the past decades, already limited the use of a couple of these items: brominated vegetable oil and red dye No. 3.
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