The 7th Street and Oak location has been in the works for the Reina family for four years and now it’ll finally open!
The date to save is May 11 at 6 p.m.
SIGNATURE MENU ITEMS The coffee: Berni and Yesica Reina are from Sonora, Mexico and, according to their son Aaron, people from that region make their coffee with a cloth filter and that process is called Colado. This method of coffee making has been deep-rooted in the family and is now a staple of their business.
The crepes: Inspired by a family trip in 2013, their love for crepes fueled the Reina family to share the French dish with others in the Valley. Their dishes were a hit and led them to open their first location in 2014.
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