He shared some handy tips with the audience on how to prepare tasty meals 'which don’t take too long to make or cost too much'.
Food Review: Another brunch spot to add to the bunch in Belfast
Darragh 'wants to make cooking as easy and accessible as possible', which is why he says he prepares “recipes with ingredients which we can all get at our local shops without having to go and find them at specialised stores". Darragh says he is 'aware of the high cost of electricity', but added that 'both the slow cooker and the air fryer are energy efficient'.He said: “Anyone can put anything into the slow cooker and then walk away, go about their business and come back and they’ve got their meal done. It’s also good for batch cooking, if you have something left over you can freeze it to have another day.
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