Join us for August's L.A. Times Book Club event with chef Keith Corbin, a rising star in the food world and co-owner of Alta Adams. Get tickets to the free event ⬇️
View mapOn Aug. 23 L.A. chef Keith Corbin joins our Book Club to discuss his new memoir “California Soul" with Times food editor Daniel Hernandez.Join us for August's L.A. Times Book Club event with Keith Corbin, an innovative soul food chef and rising star in the food world.
The ASU California Center provides students from all of ASU’s campuses the opportunity to make connections within Los Angeles and engage industries through jobs and internships. The new location also helps expand access to higher education for California students and life-long learners through undergraduate and graduate degree programs, executive education, workshops and seminars.