From what tools to keep stocked all the way to finishing touches — and everything in between. You'll be saying 'Yes chef' to yourself in no time.
has all the ~truly basic~ techniques and recipes you need to impress a date... or your mom, who you can totally invite over for dinner now. It has over 1,000 photos, so you cannot screw this up.Promising review:
I am not exaggerating when I say that this book has turned my culinary life around. I cook pretty frequently now, and I basically exclusively cook out of this book.* TONS of great tutorials for things like cutting up veggies, how to boil pasta the right way, etc. Along with these great helpers, every recipe includes page numbers to the relevant stuff, so you can easily flip back and forth to figure out how to do all of the mechanical stuff.
* The recipes are simple, and simple generally means cheap. It does NOT, however, mean flavorless. Everything I've made out of this book has been fantastic, even the super-simple chopped salad and homemade dressing.
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