Those and other top stories on PennLive Tuesday morning.
on fried chicken wings and made the best bar food. Yes, they can be a challenge to eat – not just because of the heat level of the sauce, but because you’re chewing on bits of meat and skin around bones.
Sometime less long ago, someone decided to remove that challenge by taking chicken pieces , frying them and putting hot sauce on them. They are called “boneless wings,” which is half true., a National Chicken Council spokesman said that it’s cheaper to prepare nuggets than wings. An advertising professor chimed in: “The wing has gone from being an actual part of chicken to being just something you can sauce and eat with your hands.
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